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In the olive press that was built in 1903 by Farandos farmers took their olive harvest and pressed the oil in the glow of oil lamps, hence the name of the tavern. It means “The oil lantern of Farandos. After the war, grapes were pressed in this building and in the late 60’s it was [...]

New Italian restaurant on Zante-Island! In December 2009 a fine little ristorantino opened up in Zakynthos. “La Bruschettina” is exactly what you expect when you want to go to an Italian ristorante. It seats about 30 people. Its owner, Nino Fotis, also owns “La Bruschetta” in Keri, a restaurant well known to every holiday traveler [...]